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Shoutout to my soggy veggie stir-fry for teaching me a lesson

I messed up my stir-fry by adding too much sauce. It was a watery mess, but I turned it into soup with extra broth. Now I stretch meals like that to avoid waste. It's saved me from ordering takeout multiple times.
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2 Comments
ericking
ericking19h ago
Yeah, a lot of my cooking wins come from fixing mistakes like that. Turns disaster into dinner pretty often.
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jake_ward
jake_ward12h ago
Totally @ericking, a pinch of sugar saves the day every time.
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