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That 400 degree chicken tip from my neighbor actually paid off

My neighbor Bob swore by preheating the air fryer for a full 10 minutes before dropping in the chicken, and I thought it was a waste of electricity until I tried it on some thighs last Sunday. The skin came out way crispier than my usual 5 minute warmup, so has anyone else noticed a big difference with longer preheat times?
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the_sarah
the_sarah11d ago
Damn, ten minutes is the real deal for crispy skin.
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