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The air fryer manual actually lists wattage for a reason, who knew?

I was cleaning my 5 year old air fryer last week and finally read the manual that came with it. Turns out the wattage matters way more than I thought for cooking times. My unit is 1700 watts but most recipes online assume 1500 or even 1400. That explains why my chicken wings were always a little underdone at the suggested time. I found a chart in the back that says you should subtract about 3 minutes per every 100 extra watts. Since I started adjusting for that, everything comes out actually crispy instead of just warm. Has anyone else noticed their specific model cooks faster or slower than the recipe says?
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thomas862
thomas86214d ago
Tbh I never even checked mine, just blamed the recipe every single time.
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